Italian wine

Grape varieties: 80% Nebbiolo Ampia; 20% Nebbiolo Rose
Region: Piemonte
This is an extraordinarily elegant wine - subtle, full-bodied with fine aromas and a long finish. Made to be enjoyed with food. Meat, risotto or pasta dishes. Vegetarian.

We told Maria Marcarino (Punset) that many people in Ireland don't like a dry, tannic wine and she asked in amazement "Do they not know that wine is meant to be enjoyed with food?" Enough said. This is a beautiful wine which introduces you to Piemont from where the Nebbiolo grape reigns supreme.